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This is one surefire dish that gets my picky 2 year old to eat anything in the "protein" group; he always asks for more. It's easy, delicious and creamy. The french fried onions and cheese (I've always used shredded cheddar) are the key ingredient in this recipe.
Units: US | Metric
Serving Size: 1 (260 g)
Servings Per Recipe: 4
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