Total Time
Prep 15 mins
Cook 32 mins

Easy strawberry jam done in the microwave.


  1. Measure whole berries, sugar and lemon juice into a 16-cup microwave-safe bowl.
  2. Stir well.
  3. Let stand for 10 minutes.
  4. Microwave, uncovered, on High for about 12 minutes, until mixture comes to a full roiling boil and boils for one minute.
  5. Stir well 3 times during cooking.
  6. Immediately stir in pectin and Amaretto liqueur.
  7. Skim off foam with a metal spoon.
  8. Continue stirring often and skimming off foam for 10 minutes.
  9. Pour into sterilized jars and seal.