Microwave Southwestern Pita Pizza

READY IN: 10mins
Recipe by JackieOhNo

From Good Food Magazine March 1988

Top Review by LifeIsGood

I love the ease and quickness of this recipe. I made two pita pizzas for me and my son. We both loved it. Thanks! Made for Culinary Quest 2 - Tex-Mex

Ingredients Nutrition


  1. Combine enchilada sauce, lime juice, and cumin in small bowl.
  2. Place pita, smooth side down, on microwave-safe plate. Spread sauce evenly over top, then sprinkle with chorizo, corn, ch3ese, scallion, and jalapeno.
  3. Microwave on HIGH until cheese melts, about 30 seconds.
  4. Garnish with coriander.

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