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    You are in: Home / Recipes / Microwave Serimuka Kueh Recipe-Reduced Sugar/Fat
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    Microwave Serimuka Kueh Recipe-Reduced Sugar/Fat

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 14 mins

    20 mins

    54 mins

    Chef #608334's Note:

    I found this recipe on the internet, made it and lowered the fat/sugar ingredients.

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    Ingredients:

    Yield:

    kuehs a ...

    Units: US | Metric

    Directions:

    1. 1
      Soak glutinous rice for 5-10 minutes.
    2. 2
      Drain glutinous rice of water.
    3. 3
      Add 1 cup of coconut milk and 2 cup of water to the rice.
    4. 4
      Microwave rice for 5 mins on high.
    5. 5
      While rice is in microwave: mix cornflour, flour, egg, sugar and 2 cups of coconut milk together.
    6. 6
      Add colouring to the mix.
    7. 7
      Check rice after microwave is done, if required add more water, microwave for an additional 5 mins on high.
    8. 8
      Put the rice on a tray of desired size and shape and press it down until firm.
    9. 9
      Pour the green mixture over the rice.
    10. 10
      Microwave for 4 mins on high, then for an additional 40 mins on medium-low heat.
    11. 11
      Let cool and cut into desired size.

    Ratings & Reviews:

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    Nutritional Facts for Microwave Serimuka Kueh Recipe-Reduced Sugar/Fat

    Serving Size: 1 (813 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 120.2
     
    Calories from Fat 7
    91%
    Total Fat 0.7 g
    1%
    Saturated Fat 0.2 g
    1%
    Cholesterol 23.2 mg
    7%
    Sodium 46.7 mg
    1%
    Total Carbohydrate 26.2 g
    8%
    Dietary Fiber 0.6 g
    2%
    Sugars 12.5 g
    50%
    Protein 2.0 g
    4%

    The following items or measurements are not included:

    light coconut milk

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