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    You are in: Home / Recipes / Microwave Nacho Cheddar Cheese-Chile Popcorn Recipe
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    Microwave Nacho Cheddar Cheese-Chile Popcorn

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on August 30, 2009

      These were just ok to me. They were good tasting, but I found the popcorn gets soggy and its kind of a total mess to eat.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 21, 2008

      I've mad this recipe so many times. It's about time I reviewed it! My fmily and I LOVE THIS! Instead of canned green chilis, I use fresh roasted jalapenos. We like it spicy. My favorite additions are; diced tomatoes (well drained on a paper towel.) After the chesse is melted, I add fresh cilantro and sometimes green onions. Thanks for a very simple recipe, that makes a kick butt snack. :)

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 06, 2014

      Very cheese-y, spicy and good!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Microwave Nacho Cheddar Cheese-Chile Popcorn

    Serving Size: 1 (151 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 373.6
     
    Calories from Fat 235
    63%
    Total Fat 26.2 g
    40%
    Saturated Fat 14.4 g
    72%
    Cholesterol 69.3 mg
    23%
    Sodium 1056.9 mg
    44%
    Total Carbohydrate 17.1 g
    5%
    Dietary Fiber 3.8 g
    15%
    Sugars 1.5 g
    6%
    Protein 19.0 g
    38%

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