Prep 5 mins
Cook 2 mins
Fast and easy side dish made in the microwave.
Make and share this Microwave Green Beans recipe from Food.com.
- Place beans and garlic powder and 1/2 tbs of butter a microwave safe dish and nuke by package directions.
- When done place 1/2 tbs butter in microwave and melt for about 30 seconds.
- Mix butter and breadcumbs together and sprinkle on green beans.
- Top with cheese and pine nuts if using.
Fast, easy, and delicious, just as advertised! Even my 4 and 7 YO DS both at them! Made them with steak and red potatoes with onions. Delicious meal and I didn't have to heat up my kitchen with the wall oven! Thanks for posting!
Delicious! I love cooking veggies in the microwave -- they come out so green and firm. I used the 1/2tb of garlic powder on about 1-1/2lbs of frozen beans and skipped the breadcrumbs because DH is diabetic. But I added a little extra Parmesan to mimic the texture.