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    You are in: Home / Recipes / Microwave Garlic Butter Potatoes Recipe
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    Microwave Garlic Butter Potatoes

    Microwave Garlic Butter Potatoes. Photo by lazyme

    1/1 Photo of Microwave Garlic Butter Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    ARathkamp's Note:

    Simple yet very tasty. Thank you Grandma for this recipe!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In microwave safe dish, combine all ingrediants.
    2. 2
      Cook in microwave for 20 - 25 minutes or until potatoes are tender. Stir after first 10 minutes.

    Ratings & Reviews:

    • on November 14, 2014

      55

      Super simple! I made exactly as written, then tasted and added salt and pepper. Next time I will cook them a few minutes less. A bit overdone for our taste. But still very good! Probably just my goofy microwave. We will make them again. Thanks for the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 28, 2010

      55

      These were wonderful! Everyone raved about these. I will be making these again for sure. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 13, 2009

      55

      Wow! These were so simple and so good. I made these exactly as directed and loved the garlicy butter flavor. These made a great side dish with scrambled eggs. Thanks ARathkamp for a nice easy keeper. Made for Potluck bonus Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Microwave Garlic Butter Potatoes

    Serving Size: 1 (181 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 379.0
     
    Calories from Fat 209
    55%
    Total Fat 23.2 g
    35%
    Saturated Fat 14.6 g
    73%
    Cholesterol 61.0 mg
    20%
    Sodium 177.0 mg
    7%
    Total Carbohydrate 40.0 g
    13%
    Dietary Fiber 5.0 g
    20%
    Sugars 2.8 g
    11%
    Protein 4.8 g
    9%

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