Prep 10 mins
Cook 20 mins
Simple yet very tasty. Thank you Grandma for this recipe!
- 4 russet potatoes, cubed
- 1 sweet onion, diced
- 14.79 ml garlic salt (more or less or to taste)
- 118.29 ml butter, melted
- In microwave safe dish, combine all ingrediants.
- Cook in microwave for 20 - 25 minutes or until potatoes are tender. Stir after first 10 minutes.
Super simple! I made exactly as written, then tasted and added salt and pepper. Next time I will cook them a few minutes less. A bit overdone for our taste. But still very good! Probably just my goofy microwave. We will make them again. Thanks for the recipe!
These were wonderful! Everyone raved about these. I will be making these again for sure. Thanks for posting!
Wow! These were so simple and so good. I made these exactly as directed and loved the garlicy butter flavor. These made a great side dish with scrambled eggs. Thanks ARathkamp for a nice easy keeper. Made for Potluck bonus Tag.