Total Time
7mins
Prep 5 mins
Cook 2 mins

Okay..it's the day of your big dinner party and things are running a little..well, behind. You (and your poor stove) are on overload and you need something to tide over your hungry guests. Here's a great little snack you can do in your magic box in a very short time.

Ingredients Nutrition

Directions

  1. Drain crabmeat and combine well with all ingredients, except crackers or Melba toast.
  2. Mound crab mixture on crackers or toast.
  3. Arrange crackers in a circle on a glass or paper plate. Microwave, uncovered, for 1 1/2 to 2 minutes, or until puffed and very hot.

Reviews

(3)
Most Helpful

This was tasty. I served this on multi-grain bread.

Andrea in NH July 06, 2007

Fantastic! I am ashamed that I forgot to review this recipe before now! I have used this on more than one occasion and it has been delicious! I have followed it to a T, except for the fact that I have added a drop (or two) of hot sauce and some parsley flakes (fresh). Have used melba toast or another good cracker are the little Cuban crackers. Enjoyed these thoroughly, they are delicious!

Manami May 15, 2007

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