Microwave Chocolate Mug Brownie

READY IN: 6mins
Recipe by Wheres_the_Beef?

This makes a delicious brownie for one in about a minute. 60 seconds makes a molten center brownie. 75 seconds make a uniformly done brownie. Be careful not to overcook.

Top Review by keptinmylocket

This is 5 stars with these corrections: switch the water out for milk and decrease the sugar & flour to 2T each instead of 4T.

Ingredients Nutrition

  • 2 tablespoons melted butter or 2 tablespoons oil
  • 2 tablespoons water or 2 tablespoons milk
  • 14 teaspoon vanilla extract
  • 1 dash salt
  • 2 tablespoons white sugar, depending on how sweet you like it
  • 2 tablespoons unsweetened cocoa powder
  • 4 tablespoons flour

Directions

  1. In a coffee mug, add water/milk, melted butter/oil, a dash of salt and vanilla extract. Whisk well.
  2. Add cocoa powder, whisk well. Add sugar, whisk well. Add flour, whisk well.
  3. Microwave for 60 seconds. Center should be slightly molten. Careful not to overcook.
  4. Enjoy with a spoon. Careful brownie will be hot.

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