Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Microwave Caramels Recipe
    Lost? Site Map

    Microwave Caramels

    Microwave Caramels. Photo by gailanng

    1/14 Photos of Microwave Caramels

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    6 mins

    0 mins

    6 mins

    Debbwl's Note:

    Great gift idea that I saw this on T.V. and put here for safe keeping.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 12

    Yield:

    Caramels

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients.
    2. 2
      Cook 6 minutes, stirring every two minutes.
    3. 3
      Stir and pour into lightly greased dish.
    4. 4
      Let cool.
    5. 5
      Cut, wrap in wax paper & store in air tight container.

    Ratings & Reviews:

    • on January 02, 2012

      55

      These caramels were fast and easy to make. I have a suggestion to make individual caramels that are super easy to handle. I used a silicone mini-muffin pan and filled each one about 1/2 to 3/4 full. After sitting in the refrigerator for about 15 minutes they popped right out and I dipped each one in melted dark chocolate. It makes a perfect 2 bite candy. They look like professional chocolates you buy in a store. I will upload a picture as soon as I can.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 07, 2011

      55

      I will add another 5 star review!! This is so quick to make and the flavor is delicious. I made this to use in making peanut clusters/turtles. I put peanuts in the bottom of a candy paper cup, then topped with the hot carmel and then put in the frige for about 10 minutes. Then I added melted milk chocolate on top of the caramel and peanuts, yummy!!! Thanks for sharing the great recipe. Made for PRMR Tag Game.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 05, 2010

      55

      Adding a liberal sprinkling of Kosher or sea salt across the top immediately after pouring the molten caramel into the pan makes this recipe even better. People literally beg me for the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (88)

    Advertisement

    Nutritional Facts for Microwave Caramels

    Serving Size: 1 (49 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 182.1
     
    Calories from Fat 44
    24%
    Total Fat 4.9 g
    7%
    Saturated Fat 3.1 g
    15%
    Cholesterol 14.5 mg
    4%
    Sodium 61.4 mg
    2%
    Total Carbohydrate 35.1 g
    11%
    Dietary Fiber 0.0 g
    0%
    Sugars 27.9 g
    111%
    Protein 1.0 g
    2%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites