Total Time
29mins
Prep 20 mins
Cook 9 mins

my mother found this recipe in one of her cookbooks..we have not tried it yet...

Ingredients Nutrition

Directions

  1. butter and 8x8" dish and line with foil.
  2. combine marshmallow cream, evaporated milk, margarine, sugar and salt in large glass bowl --
  3. cook on high for 6 minutes.or until boiling.stirring twice during cooking.
  4. cook on medium for 3 minutes, stirring once.
  5. add butterscotch chips, stirring until melted.stir in walnuts.
  6. spoon into prepared dish.
  7. chill until firm.
  8. cut into squares.

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