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    You are in: Home / Recipes / Microwave Brussels Sprouts Recipe
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    Microwave Brussels Sprouts

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    0 mins

    15 mins

    shellbee's Note:

    this recipe is from a 1999 taste of home cookbook and was submitted by gloria warczak

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      put brussels sprouts in 1 and1/2 quart microwave dish and add water.
    2. 2
      sprinkle with celery salt and pepper.
    3. 3
      cover and microwave 8-10 minutes or till tender; stirring and rotating 1/4 turn every 3 minutes.
    4. 4
      drain.
    5. 5
      sprinkle with cheese and microwave on high 1 to 2 minutues or till cheese begins to melt.
    6. 6
      combine crushed cornflakes and butter and sprinkle over the sprouts.

    Ratings & Reviews:

    • on January 15, 2007

      35

      This is alot like what my mom used to make when I was much younger. She never added any corn flakes though, and I liked it better with out.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Microwave Brussels Sprouts

    Serving Size: 1 (102 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 76.0
     
    Calories from Fat 37
    49%
    Total Fat 4.1 g
    6%
    Saturated Fat 1.8 g
    9%
    Cholesterol 7.4 mg
    2%
    Sodium 86.9 mg
    3%
    Total Carbohydrate 7.1 g
    2%
    Dietary Fiber 2.2 g
    9%
    Sugars 1.6 g
    6%
    Protein 4.0 g
    8%

    The following items or measurements are not included:

    celery salt

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