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    You are in: Home / Recipes / Microwave Brownies Recipe
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    Microwave Brownies

    Microwave Brownies. Photo by Pam-I-Am

    1/3 Photos of Microwave Brownies

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    Total Time:

    Prep Time:

    Cook Time:

    13 mins

    5 mins

    8 mins

    julz654's Note:

    This is a quick and easy recipe that I have been making since gradeschool.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      beat eggs, sugar, salt, and vanilla.
    2. 2
      Add butter, flour, and cocoa.
    3. 3
      Fold in nuts.
    4. 4
      Put in 8" microwve safe pan.
    5. 5
      High power for 6 -7 minutes rotate every 1 - 1/2 muinues.

    Ratings & Reviews:

    • on September 04, 2009

      45

      I followed the directions exactly except I just mixed the ingredients directly into the 8x8 glass pan with a fork. (Edit: I suggest beating or whisking for at least 1 minute, or else you'll get dense brownies.) I omitted the nuts. I also substituted Alterna (Wal-Mart's version of Splenda) for the sugar and a Country Crock spread for the butter. I microwaved it for about 4 minutes, which was definitely enough for my microwave. It came out great! It was cake-like, rather than fudge-y, which I still liked. Just 2 1/2 minutes in the microwave was perfect. For those you plan on using a sugar substitute, I suggest going 50% real sugar + 50% sugar substitute so you don't get so much of a soda-like aftertaste. Thanks for this simple recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 23, 2008

      55

      I doubled everything and baked it in 20x20cm (about 8x8") greased, papered pan for 8 minutes. Perfect. I only used 3/4 cocoa, though, and topped it up with a teaspoon of choc essence. I used self-raising flour and instead of 1 cup nuts I used 2 tbsp chopped white choc. Make quite a cakey, rather than fudgey, brownie - VG, especially for microwave! Foolproof! <3, the NOOBchef.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 04, 2012

      45

      This recipe is heaven sent especially for me as I do not own an oven. I cooked it for 6 minutes at 750watts and it's a tad bit dry. It's still delicious though, this girl ain't complaining! Next time I make this (oh, there will be MANY next time!) I'll cook it for 5 minutes and hopefully it'll turn out nice and moist. Thank you so much, julz654! :-)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (24)

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    Nutritional Facts for Microwave Brownies

    Serving Size: 1 (57 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 187.0
     
    Calories from Fat 79
    42%
    Total Fat 8.8 g
    13%
    Saturated Fat 5.1 g
    25%
    Cholesterol 51.3 mg
    17%
    Sodium 176.6 mg
    7%
    Total Carbohydrate 24.7 g
    8%
    Dietary Fiber 0.8 g
    3%
    Sugars 16.7 g
    66%
    Protein 2.6 g
    5%

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