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    You are in: Home / Recipes / Microwave Apple Crisp Recipe
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    Microwave Apple Crisp

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    looneytunesfan's Note:

    You can assemble the crisp and refrigerate it until you're ready to microwave.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large bowl, combine the apples, 1 tablespoon flour, sugar, lemon juice and 1/4 teaspoon cinnamon. Pour into a greased 9-in. deep-dish pie plate.
    2. 2
      In a small bowl, combine the oats, brown sugar and remaining flour and cinnamon. Cut in butter until crumbly; sprinkle over apple mixture. Cover with waxed paper. Microwave on high for 5-7 minutes or until apples are tender. Serve with ice cream if desired.

    Browse Our Top Cobblers and Crisps Recipes

    Ratings & Reviews:

    • on September 09, 2011

      55

      Thank you, thank you, thank you!!! We moved and I am still locating my recipes. I was craving the apple crisp from the simple and delicious magazine I had stashed away somewhere in a box, and this is the one. I love this recipe. It's quick and easy and it doesn't heat up the whole house when you want something that tastes baked. The apples keep just a touch of crispness and the topping is yummy. Always turns out delicious, even out of the microwave, and for a dessert, it's fairly healthy. Thanks again!

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Microwave Apple Crisp

    Serving Size: 1 (173 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 276.4
     
    Calories from Fat 59
    21%
    Total Fat 6.6 g
    10%
    Saturated Fat 3.7 g
    18%
    Cholesterol 15.2 mg
    5%
    Sodium 57.8 mg
    2%
    Total Carbohydrate 54.8 g
    18%
    Dietary Fiber 4.1 g
    16%
    Sugars 38.8 g
    155%
    Protein 2.3 g
    4%

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