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Wow fabulous, fabulous, fabulos! This is such a simple recipe, comes together in no time and tastes great. I being a chocoholic added in the mini chips but skipped the nut due to allergies. These not only taste great with the frosting but also without especially warm! Thanks for another keeper.

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Pumpkie June 09, 2005

My two guys are chocoholics so I did add in the mini chocolate chips. I also used pecans in place of the walnuts. These are great chocolate cookies!! Slightly crispy on the outside and soft on the inside - perfect. Instead of chocolate frosting, I melted some white chocolate morsels. Poured it into a zip-lock bag and snipped off one corner. Then I squeezed the melted white chocolate onto the cooled cookies in a zig-zag shape forming a Christmas tree.

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Susie in Texas December 31, 2004
Mickie's Devil's Food Cookies