Michigan No-Bake Cookies
photo by katia
- Ready In:
- 20mins
- Ingredients:
- 7
- Yields:
-
24 cookies
ingredients
- 1 cup sugar
- 1 teaspoon vanilla
- 1⁄4 cup cocoa
- 1⁄4 cup peanut butter
- 8 tablespoons fat-free margarine (1 stick)
- 3 cups oatmeal
- 1⁄2 cup skim milk
directions
- Mix and bring to a boil the sugar, cocoa, milk, and butter.
- Cool slightly, add vanilla, peanut butter, and oatmeal. Mix well.
- Drop by spoonfuls onto wax paper and let cool a couple of hours.
- Enjoy!
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Reviews
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Tweaks
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I tried to make this recipe dairy-free. it didn't work out well. I substituted the skim milk for rice milk and the butter with soy butter. They tasted delicious but they never firmed up. I'm sure the original recipe is delicious. I don't know if the original recipe called for the quick cooking oats or the whole oats. I used the whole oats and the cookies were really chewy. I'll leave it up to you to decide if that's a good thing or not.
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I'm a 19 year old college student and I cook a lot for my mother and my boyfriend. I try to tend a lot to their tastes (she likes traditional comfort foods and he prefers spicer fare) and I am very health concious.
I am also an avid baker and run my own bakery business when I'm not at school so I am always looking for and creating new bakery recipes.