Michigan German Baked Oatmeal

READY IN: 55mins
Recipe by morgainegeiser

This is more like a pudding than traditional oatmeal.

Top Review by Cadillacgirl

We loved this! I halved the recipe, made with lactose free milk and left out the dried cherries but it will definitely be made again! I think next time, it will be with pecans and maple extract (I'm Canadian, eh?). Made for PAC Spring '12

Ingredients Nutrition

Directions

  1. Preheat oven to 400 degrees.
  2. Coat 3-quart casserole or baking pan with cooking spray.
  3. In mixing bowl, combine all ingredients.
  4. Transfer to baking dish. Sprinkle top with additional almonds.
  5. Bake uncovered for 45 minutes. Serve hot.

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