Michelle's Pumpkin Cake

Total Time
1hr 45mins
Prep 15 mins
Cook 1 hr 30 mins

My family's favorite Fall dessert !

Ingredients Nutrition

Directions

  1. Mix pumpkin, evaporated milk, spice, salt, sugar and eggs by hand and pour into 9X13" pan.
  2. Sprinkle dry cake mix over mixture.
  3. Melt butter and drizzle over cake mix. Run fork through to dsitribute butter evenly.
  4. Sprinkle nuts on top.
  5. Bake at 350º F for 1 1/2 hous.

Reviews

(1)
Most Helpful

Great cake! This is so easy to make! Turned out really good! My top got a little too dark so maybe next time I will cover with foil the last 10 minutes.

susie cooks September 26, 2007

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