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    You are in: Home / Recipes / Michele's Spinach Egg Drop Soup Recipe
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    Michele's Spinach Egg Drop Soup

    Average Rating:

    2 Total Reviews

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    • on February 26, 2006

      I thought this was a good soup. I used chicken broth and I did add a clove of minced garlic and some black pepper. It still could use a little something....maybe chopped scallion or white onion? Overall, it is good, low-fat and VERY easy to make. Thanx for posting this one. I'll tweek and make it again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 30, 2004

      Just didn't get the flavour I thought it would. I used a shrimp stock but it still was too bland for me. Some hot sauce helped but I did not really want to add hot sauce to this soup.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Michele's Spinach Egg Drop Soup

    Serving Size: 1 (98 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 67.5
     
    Calories from Fat 31
    46%
    Total Fat 3.5 g
    5%
    Saturated Fat 1.2 g
    6%
    Cholesterol 95.2 mg
    31%
    Sodium 126.2 mg
    5%
    Total Carbohydrate 3.3 g
    1%
    Dietary Fiber 2.0 g
    8%
    Sugars 0.6 g
    2%
    Protein 6.6 g
    13%

    The following items or measurements are not included:

    vegetable broth

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