Yummy; I love micheladas! There are already several recipes for this here, but this one's a little different. From food network's 'Simply Delicioso'.
- Mix the salt and chili powder on a small plate.
- Rub a lime around the rim of four beer mugs and dip the rims into the chili-salt to coat.
- Squeeze a lime wedge into each mug. Drop a lime wedge into each mug, add ice, a bottle of beer and a dash each of hot sauce and worcestershire sauce. Serve immediately.