Michal's Margaritas

"Everybody asks for this recipe--it is so deceptively simple."
 
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photo by Alisa Lea photo by Alisa Lea
photo by Alisa Lea
Ready In:
15mins
Ingredients:
6
Serves:
4
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ingredients

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directions

  • Put limeade into a blender container.
  • fill empty can with Tequila and add to blender.
  • fill can 1/3 full with Triple Sec.
  • add lime juice.
  • turn on blender and gradually add ice cubes,1-2 at a time, allowing the mixture to become slushy before adding more.
  • continue to add cubes until the entire blender container is full of Margarita.
  • serve in chilled glasses, rimmed with coarse, salt, if desired.

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Reviews

  1. Margaret, this is an excellent recipe for margaritas. Very tasty and provided the results we were seeking. Thank you for a lovely, relaxing afternoon!
     
  2. I seen this made on Semi Homemade w/Sandra Lee. Her recipe calls for 1 tbsp of Lime Jello (straight from the package) added while its blending, it add's flavor & the green margarita color. VERY GOOD!
     
  3. All I can say is that's one yummy margarita!
     
  4. I'm never messing with those mixes they sell at the store again. This was just what I wanted in a margarita and easy to make too.
     
  5. I enjoy serving Mexican and Tex-Mex dinners occasionally, but my margaritas always left a lot to be desired. Determined to learn to make a decent one, I've experimented with 5 different recipes over the last couple of months. After 4 fiascos, I tried this one and voila! Oops, I mean OLE! :)
     
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RECIPE SUBMITTED BY

Originally from the Midwest, I have lived in New Orleans for decades--my waistline shows it! It's a fabulous foodie city, with new restaurants constantly opening. Travel is very important to me, and we do a lot of that. My photography "habit" and travel go together nicely, as does a growing passion for birding and its associated travel.
 
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