Michael's Home-Style Minestrone

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READY IN: 1hr 20mins
Recipe by txroc1231

Michael Chiarello Minestrone recipe

Ingredients Nutrition


  1. In 6-quart stockpot, heat oil over medium-high heat. Add garlic; cook and stir until garlic begins to brown. Stir in onions, celery and carrots; cook 8 to 10 minutes, stirring occasionally, until vegetables are tender.
  2. Stir in rosemary, beans, tomatoes, zucchini, pasta and broth; heat to boiling. Reduce heat.
  3. Cover; simmer about 20 minutes or until pasta is tender. Season with salt and pepper. Serve with cheese.
  4. 10 servings (about 1 1/2 cups each).
  5. 2008 © and ®/TM of General Mills.
  6. © 2008 NapaStyle Inc.

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