Miami Mustard Sauce

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READY IN: 5mins
Recipe by Association for Dressings and Sauces

The best with seafood.

Ingredients Nutrition

Directions

  1. In a small bowl, combine dry mustard and white wine. Let stand for 30 minutes. Add remaining ingredients. Whisk until smooth. Cover and refrigerate until used. Serve as a sauce for crab claws, shrimp or lobster.

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