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    You are in: Home / Recipes / Meyer's Fire Recipe
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    Meyer's Fire

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    5.0

    Rate it! | Read 1 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Sharon123's Note:

    Novelist John D. MacDonald chronicled Florida lowlifes in more than two dozen mystery novels featuring the crusty boat bum, Travis McGee, and his brainy sidekick, Meyer. In the book, Dreadful Lemon Sky, MacDonald describes Meyer's Superior Cocktail Dip, a virulent mixtue that has been known to make the unsuspecting "leap 4 feet straight up into the air after scooping up a tiny portion on a potato chip". Steven Raichlen, author of Miami Spice Cookbook, toned it down by adding cream cheese and mayonnaise. This dip is good for potato chips, and for all manner of fritters and crudites. Enjoy!

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    Ingredients:

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      Place the mustard powder in a small bowl and stir in enough Tabasco sauce to obtain a thick paste. Let stand 3 minutes.
    2. 2
      Combine cream cheese and mayonnaise in a bowl and whisk until smooth. Whisk in as much mustard mixture as you dare.
    3. 3
      Refrigerate, covered, till serving time. The leftover sauce will keep chilled 1 week.
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    Nutritional Facts for Meyer's Fire

    Serving Size: 1 (170 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1061.5
     
    Calories from Fat 876
    82%
    Total Fat 97.3 g
    149%
    Saturated Fat 37.7 g
    188%
    Cholesterol 210.3 mg
    70%
    Sodium 1534.3 mg
    63%
    Total Carbohydrate 35.5 g
    11%
    Dietary Fiber 3.4 g
    13%
    Sugars 12.9 g
    51%
    Protein 18.2 g
    36%
    Detailed Nutrition Values About Nutrition Info

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