Mexicorn and Cream Cheese Dip

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READY IN: 15mins
Recipe by Mrs. Ambrosia

Warm dip made with Cream Cheese, Chilies, Mexicorn

Ingredients Nutrition

Directions

  1. Preheat oven on broil at 400 degrees.
  2. Mix cream cheese, corn, chilies, and 1 1/3 cup cheese.
  3. Spread into shallow pan.
  4. Sprinkle 3/4 cup of cheese and chili powder on top.
  5. Bake until bubbly.

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