Mexicana Antipasto

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READY IN: 50mins
Recipe by Sharon in Ontario. Canada

This is another recipe I received from a co-worker. It was a hit at our get-togethers at work. Hope you like it!

Ingredients Nutrition

Directions

  1. Combine first three ingredients and use as the first layer in a 9 inch pie plate.
  2. Combine the next four ingredients for the second layer.
  3. Sprinkle on bacon, green onion and olives.
  4. Spread Taco sauce over all.
  5. Sprinkle with grated cheddar.
  6. Serve cold with corn chips, taco chips or crackers.

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