Total Time
25mins
Prep 15 mins
Cook 10 mins

Traditional cookie.

Ingredients Nutrition

Directions

  1. Combine all ingredients.
  2. Form into 1 1/2" balls.
  3. Bake on cookie sheet at 350°F for about 10-15 minutes or until set.
  4. Roll in additional powdered sugar while still warm.
Most Helpful

5 5

I love this recipe!! I use chopped peacons for the nuts. This recipe is absolutely a must try!! These cookies homemade are much better than the store brand.

5 5

These are great! Just like my abuela used to make, only to replicate hers exactly I added a half a teaspoon of cinnamon to the dough and I used margarine at room temperature. I didn't refrigerate the dough and I had no crumbling issues. Thanks for posting this.

5 5

Great cookies! I made mine with pecans. These cookies should not be baked until they are golden brown, they will harden up a bit after they cool. Thanks for the recipe.