Mexican Veggie or Chip Dip

Total Time
5 mins
0 mins

Very quick and easy to make, but allow time for chilling and flavor blending.

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  1. In a small bowl, combine all of the ingredients.
  2. Beat till smooth and creamy.
  3. Cover and refrigerate several hours, till flavors are blended.
  4. Serve with assorted raw veggies or tortilla chips.
Most Helpful

5 5

This dip really helped me eat my vegetables. :) I used low fat sour cream and cream cheese, and I thought it was really good that way. Thanks for posting; I'll be making this again.

I just made this to serve tomorrow and used 1/2 packet of the taco seasoning. Even before the flavors have 'blended' I can tell it's yummy. Can't wait to serve it!

5 5

I added in some salsa for a little added flavor. We loved it with our tortilla chips!