Total Time
30mins
Prep 10 mins
Cook 20 mins

Got a lot of canned turnip greens and need ways to fix them. If you would like this to be vegan, use oleo and a vegetable boullion cube.

Ingredients Nutrition

Directions

  1. Saute onions in butter until softened.
  2. Add garlic and chili powder.
  3. Add salsa.
  4. Add turnip greens with juice.
  5. Add chicken bouillon cube.
  6. Cook for 10 minutes until the juice reduces.