Total Time
1hr 20mins
Prep 10 mins
Cook 1 hr 10 mins

A moist, filling turkey burger with a twist. Serve traditionally on a hamburger roll, or open face on a corn tortilla.

Ingredients Nutrition

Directions

  1. Mix ground turkey and refried beans until combined.
  2. Add remaining ingredients and mix together. Shape into four equal sized burgers. Cover and let chill 1 hour.
  3. Grill, broil or fry for 5-6 minutes per side until thoroughly cooked.
  4. Serve on corn tortilla with guacamole, cheddar cheese, and salsa.
Most Helpful

5 5

Yummy! The refried beans are a great addition to the turkey. I never would have thought of that! I only had spicy chipotly flavored refried beans but they worked great in this recipe. I had one on a tortilla with salsa and sour cream and then another one on a regular hamburger bun -- great both ways. Thanks so much for sharing!! Made for Kelbel's Cook-A-Thon.

5 5

GREAT BURGERS !! I decreased the garlic cloves to two, but other than that this was a delightful dinner for us. A real easy to make recipe.

5 5

I would have never thought of adding in refried beans to ground turkey, but it works well and adds flavor and moistness to the burgers, I increased the jalapeno pepper to two and also increased the garlic, I left the patties overnight in the refrigerator to blend the flavors further, we enjoyed these Kel, thanks for sharing hon!...Kitten:)