Tilapia is a mild, sweet-tasting fish that lends itself to all kinds of flavors. It's a good substitute for flounder and orange roughy. Enjoy this Mexican-style tilapia dish with sweet corn and rice.
- Preheat oven to 400 degrees.
- Lay tilapia fillets in a baking dish.
- Sprinkle cumin and black pepper over fish.
- Add canned tomatoes, and sprinkle cheese on top.
- Bake for 20-25 minutes.
- Serve with rice, sweet corn and black beans.