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Made this as written, though I made an adjustment. Instead of using all the bowls, and 2 chips per bowl, I made this in one bowl. I added the guacolomole, and bruschetta, then I topped it with the remaining ingredients, and we spooned the dip onto the chips. Anyway, this worked out real nice, and made for a nice, dip that we enjoyed during the hockey game last night. This would make for a great dip for any occasion. Very good. Made for PRMR Tag.

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weekend cooker May 01, 2013

This is a fun little dip with a nice presentation! I used homemade guacamole and bruschetta. Thanks for sharing! ZWT8

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Starrynews August 10, 2012
Mexican-Style Dip