Mexican Stuffed Bell Pepper Casserole

READY IN: 55mins
Recipe by jegrn

This is an adaptation of a Stuffed Pepper recipe given to me by my sister-in-law.

Top Review by 2suzanne

This was great, and so much easier to make than stuffed peppers. I added more meat and cheese,minced garlic, and used diced tomatoes with chilies.

Ingredients Nutrition

Directions

  1. Core green peppers.
  2. Immerse in boiling water for 3 minutes.
  3. Chop into bite size pieces.
  4. Fry ground beef and onion.
  5. Drain.
  6. Stir in all ingredients except peppers and cheese.
  7. Return to boiling.
  8. Simmer 15 minutes.
  9. Add cooked pepper pieces and cheese.
  10. Place in a casserole dish sprayed with Pam.
  11. Cover and bake at 375 degreees for 20 minutes.

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