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    You are in: Home / Recipes / Mexican Side Dish Recipe
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    Mexican Side Dish

    Mexican Side Dish. Photo by TeresaS

    1/1 Photo of Mexican Side Dish

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    STARTERWIFE's Note:

    A delicious mexican side dish -no meat-no fat low in carbs -high in fiber and nutrients.

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    Ingredients:

    Serves: 5

    Yield:

    CUPS

    Units: US | Metric

    Directions:

    1. 1
      In a large skillet-heat oil and saute fresh jalapeno with onion,cook till soft-add rest of ingredients and simmer 30 minute.

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    Ratings & Reviews:

    • on June 06, 2013

      55

      Delicious! We plan to try this as a soup with pork sausage or chicken added. Could also put vermicelli in to thicken it up and keep it meatless. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 04, 2012

      45

      This was very easy and tasty...I think you could just as easily serve this cold...This is a nice change for a Mexican side dish...we enjoyed it with our tortilla's and carnitas...thanks for posting it...made for "Help a Naked Recipe" tag game for recipes without a photo...:)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Mexican Side Dish

    Serving Size: 1 (256 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 156.3
     
    Calories from Fat 59
    37%
    Total Fat 6.5 g
    10%
    Saturated Fat 0.8 g
    4%
    Cholesterol 0.0 mg
    0%
    Sodium 394.9 mg
    16%
    Total Carbohydrate 21.7 g
    7%
    Dietary Fiber 5.7 g
    22%
    Sugars 7.1 g
    28%
    Protein 5.2 g
    10%

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