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    You are in: Home / Recipes / Mexican Seasoning for Chicken Recipe
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    Mexican Seasoning for Chicken

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Colorado Lauralee's Note:

    I have had this recipe for several years, and just found it again! We have had this often and my family rates it a 10. I first bought it already packaged, then bought the recipe from Carla's Creation's. ENJOY.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix bread crumbs, garlic powder, chili powder, cumin, seasoning salt, and paprika together. (This mixture at this point can be packaged for later use).
    2. 2
      To use this mixture:.
    3. 3
      Add the parmesan cheese.
    4. 4
      Dip chicken breasts in beaten eggs, then in breading.
    5. 5
      Lightly brown in oil on both sides.
    6. 6
      Drain on paper towel.
    7. 7
      Bake in the oven at 350* for 20 minutes.
    8. 8
      Serve on a bed of shredded lettuce.
    9. 9
      Top with slices of fresh avocado, sour cream, salsa and fresh, diced tomatoes.
    10. 10
      For four breasts, use half the breadind mixture and store the rest in the refrigerator.

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    Ratings & Reviews:

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    Nutritional Facts for Mexican Seasoning for Chicken

    Serving Size: 1 (69 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 180.3
     
    Calories from Fat 93
    52%
    Total Fat 10.4 g
    16%
    Saturated Fat 3.0 g
    15%
    Cholesterol 81.5 mg
    27%
    Sodium 213.8 mg
    8%
    Total Carbohydrate 8.0 g
    2%
    Dietary Fiber 0.6 g
    2%
    Sugars 0.8 g
    3%
    Protein 13.0 g
    26%

    The following items or measurements are not included:

    seasoning

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