Total Time
55mins
Prep 15 mins
Cook 40 mins

Save the inside of the hard roll to make croutons.

Ingredients Nutrition

Directions

  1. Brown ground beef and onion together, drain.
  2. Add remaining ingredients except rolls.
  3. Pinch bread out of center of rolls.
  4. Fill with beef mixture.
  5. Wrap each roll in foil.
  6. Bake for 30 minutes at 350°.

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