Mexican Sandwiches

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READY IN: 55mins
Recipe by Charlotte J

Save the inside of the hard roll to make croutons.

Ingredients Nutrition


  1. Brown ground beef and onion together, drain.
  2. Add remaining ingredients except rolls.
  3. Pinch bread out of center of rolls.
  4. Fill with beef mixture.
  5. Wrap each roll in foil.
  6. Bake for 30 minutes at 350°.

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