Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Mexican Salsa Recipe
    Lost? Site Map

    Mexican Salsa

    Mexican Salsa. Photo by Chef Intesar

    1/1 Photo of Mexican Salsa

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Sasha_ab's Note:

    Had two exchange students from mexico for the summer and they taught me how to make fresh salsa that is to die for. Easy to make few ing. and goes over well at most functions.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Chop tomatoes, onions, and cilantro mix in bowl.
    2. 2
      Squeeze limes over mixture.
    3. 3
      Add sea salt.
    4. 4
      Sample mixture.
    5. 5
      Here is where you add more salt or limes to suit your tastes.
    6. 6
      Chop hot peppers and mix.
    7. 7
      We usually don't do this step because we like the fresh taste not a hot taste.
    8. 8
      Serve with salsa chips.

    Ratings & Reviews:

    • on March 15, 2010

      55

      Delicious! I used lots of toasted jalapenos. Tasted like Mexico to me.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 22, 2007

      55

      this recipe very nice and easy

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 07, 2006

      55

      Fantastic recipe - Thank You!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Mexican Salsa

    Serving Size: 1 (137 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 29.5
     
    Calories from Fat 2
    31%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 1750.0 mg
    72%
    Total Carbohydrate 7.2 g
    2%
    Dietary Fiber 1.8 g
    7%
    Sugars 3.4 g
    13%
    Protein 1.1 g
    2%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites