Total Time
Prep 10 mins
Cook 0 mins

Salsa using popular and traditional ingredients. Add more or less peppers according to your tastes. (Adopted recipe; no changes made.)

Ingredients Nutrition


  1. Combine all ingredients and mix well.
  2. Let stand for 3 hours.
  3. Excellent with tacos or as a dip for tortilla chips.
Most Helpful

4 5

I cut the red chili in half and it was still hot enough for us. Good flavoe,very easy to put together. I'll make this again.

5 5

Just made this for the first time and I'm impressed! I've made plenty of varieties of salsa before but I've never found one that was so simple yet good! Definitely a keeper!

5 5

i made this today and it was so so good! i left out the cilantro because the store was somehow out of it?? but it was still very good without it. I made a double batch, so i'll be eating it for days! thanks!