1 Review

This was okay, I omitted the cilantro and jicama, I felt the dressing needed more "oomph" though and definately needed more oil, the lime juice was just a wee bit overpowering for our taste, in place of roast beef I used leftover steak strips that i keep in my freezer, thanks for sharing hon!...Kitten

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Kittencal@recipezazz July 10, 2007
Mexican Roast Beef Salad (Salpicon)