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Quick and simple for when you're pressed for time or don't have a lot in your pantry! Thanks for sharing.

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Autsayder April 12, 2010

Very quick and tasty. The flavour of this will very much depend on the quality of your salsa, as the salsa really dominates the taste. I added some minced garlic and cumin and used cilantro instead of parsley.

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lucy k. August 02, 2004
Mexican Red Beans & Rice