Mexican Pork Cubes

READY IN: 25mins
Recipe by Miss Diggy

Simple, yet delicious meat. This is something I came up with one night when I was craving the usual Mexican flare and had pork on hand. I served it with my Mexican Twice Baked Potatoes and a side of corn. Good eats!

Top Review by mmasengill

Thank you for this recipe! Love it, love it, love it!

Ingredients Nutrition


  1. Sprinkle meat with spices and place meat in saucepan with onion and butter and brown on both sides of pork chops.
  2. Then add in the salsa and red wine vinegar and remove pork chops one at a time cutting into cubes, and place back in pan when finished cutting.
  3. Once all pork is cooked through take off heat and sprinkle with cheese and place lid on pan and leave until melted.

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