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So delicious, so easy .... the boys are still raving!! Thanks for sharing!
This recipe is amazing! Pretty much everyone in my picky family really liked it (when I say "pretty much", mean my 5-yr-old pickiest eater even ate it without much nudging, which rarely happen)! The best part was that it was SO easy! Thanks for posting!
Very quick and tasty! Used only 4 pork chops and medium hot salsa instead of tomato sauce - I tend not to like tomato sauce based foods so I thought I'd give salsa a try! Turned out very flavourful indeed, bordering on a-bit-too-much, so the next time I will, historically, give the plain tomato sauce a go: the taco seasoning really adds a lot of taste so it might just work. Yes, I should have trusted your recipe, Lvs2Cook! :-) We did add more cheese and the next time I think I will quickly blend some of it into the rice, too. Thank you for sharing!
This a wonderful recipe!! I have also used chicken breasts instead of pork chops and it turned out just as good. Both are great but I prefer the chicken. I pour in a package of lipton's Spanish Rice dry and the liquid cooks the rice to perfection. I love it!!!
This was a big hit here. I thought I had tomato sauce but didn't, so I put in a 15 1/2 ounce can of fire-roasted tomatoes and kept the same amount of water and the rice was a nice wet mexican rice. The pork chops were so tender. Really great and super simple! Thanks so much!
Made this last night and I really enjoyed it. Was very tasty and no leftovers. Thought I would try it with chicken next time. Thank you Lvs2 cook.