Mexican Macaroni and Sausage

Total Time
30mins
Prep 20 mins
Cook 10 mins

Not for dieters!

Ingredients Nutrition

Directions

  1. Cook macaroni according to package, adding one teaspoons of oil if desired.
  2. Drain and toss with 2 teaspoons oil.
  3. In wok or large saute pan, add crumbled sausage and stir fry until browned.
  4. Add onion and fry until soft.
  5. Add tomato sauce and oregano.
  6. Cook on high for a minute until it bubbles.
  7. Add rest of ingredients (including pasta) and stir fry briefly.
  8. Stir in cheese quickly.
  9. Serve as soon as the cheese melts.

Reviews

(1)
Most Helpful

good, honest comfort food. Sooo much better than Hamburger helper! Only change might be to add a little more cheese and a bit more heat will do this again. fits well with a budget.

shoes58 January 18, 2014

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