Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Mexican Lasagna Recipe
    Lost? Site Map

    Mexican Lasagna

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    30 mins

    25 mins

    Melslack's Note:

    This is a hearty meal that couldn't be easier. A friend was telling me about her mother making this, and I thought it sounded good, so I put it together. I usually serve it with tortilla chips on the side and salsa. This can also be made sans meat.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375.
    2. 2
      Brown ground beef and drain.
    3. 3
      In a deep lasagna pan, put down a layer of tortillas.
    4. 4
      (You may want to cut and turn them different ways each layer for maximun coverage).
    5. 5
      Spread with a layer of refried beans.
    6. 6
      Top with a layer of meat, then cheese, and finally salsa.
    7. 7
      Repeat layers until pan is full.
    8. 8
      Bake for about 25 minutes or until cheese is melted.
    9. 9
      Remove from oven and let cool for 10-15 minutes.
    10. 10
      Cut and serve just as you would regular lasagna.
    11. 11
      Top each piece with a dab of sour cream, and chopped lettuce, tomato and onion as you serve it.

    Browse Our Top North American Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Mexican Lasagna

    Serving Size: 1 (170 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 467.8
     
    Calories from Fat 146
    31%
    Total Fat 16.3 g
    25%
    Saturated Fat 7.2 g
    36%
    Cholesterol 27.7 mg
    9%
    Sodium 1133.5 mg
    47%
    Total Carbohydrate 61.3 g
    20%
    Dietary Fiber 6.8 g
    27%
    Sugars 1.9 g
    7%
    Protein 18.3 g
    36%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites