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1/1 Photo of Mexican Lasagna
I wanted to do something different with the ground meat I had in my freezer. After finding the no-bake lasagna noodles in my pantry and salsa in my fridge, I knew I wanted to try a Mexican-style lasagna! I used my immersion blender on the salsa and on the refried beans so it would spread smoother across the noodles.
Units: US | Metric
Serving Size: 1 (272 g)
Servings Per Recipe: 6
The following items or measurements are not included:
no-boil lasagna noodles