Mexican Lasagna

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READY IN: 55mins
Recipe by jennajj

This is super easy and super yummy.

Ingredients Nutrition


  1. Brown your hamburger with the s+p and garlic salt -- then add in your enchilada sauce.set aside.
  2. In a saucepan heat your cream of chicken soup and jar of salsa.let it simmer for 5 or 6 min until blended well together.
  3. Add your meat mixture.
  4. In your 9x13 dish throw down a layer of tortilla shells then a layer of your meat mixture.
  5. Spread a layer of cheese the repeat this until you have ended with a layer of cheese on top.
  6. Bake at 350°F for around 35-45 minutes until the cheese is all nice and melty brown.
  7. Serve it up with some sour cream or hot sauce or just whatever you like -- yum.

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