Made This Recipe? Add Your Photo

Total Time
50mins
Prep 20 mins
Cook 30 mins

I originally found this recipe on the conatiner of Knudsen's Cottage Cheese & have been making it for years. My husband really likes it & he normally doesn't like cottage cheese. This is the original recipe, but I sometimes substitute ground turkey, lowfat cottage cheese & whole wheat tortillas....depending on the diet frame of mind:)!

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Brown meat in skillet;drain. Return meat to skillet.
  3. Add onions & peppers; cook until crisp-tender, stirring occasionally.
  4. Add salsa, corn & seasonings; mix well.
  5. In a 9x13 baking pan, layer 1/3 of the meat mixture, 1/2 of the tortillas & 1/2 of the cottage cheese. Repeat layers, ending with remaining meat sauce.
  6. Sprinkle top with cheddar cheese & olives.
  7. Bake 30 minutes or until heated through.
Most Helpful

5 5

Six thumbs up at our house! It is very flavourful and the tortillas (I used flour tortilla) puffed up so nicely and were very tender. I used medium salsa which worked fine for us but if you like hot this would be a bit tame. I added in a can of black beans as another reviewer suggested and glad that I did. I also used closer to 2 cups of sharp cheddar and I don't think it was too much. Just a few minor adjustments and it was great. I will def. be making this again. Thanks for sharing your recipe.

5 5

This was GREAT Super tasty! My entire family loved it. You say it serves 6, but I say it easily serves 8 hearty appetites and 10 smaller ones. My husband, 2 kids and I finished a bit less than half and my husband and I had seconds. I used fat free cottage cheese and lowfat cheddar and there was no difference from what a full fat version would be. I think a great addition to it would be a can of rinsed and drained black beans! I will try that next time. Thanks for a great recipe!!!!