Total Time
50mins
Prep 10 mins
Cook 40 mins

This was a happy little experiment my son and I came up with when we were trying to use up ingredients in our cabinets before we went to the store.

Ingredients Nutrition

Directions

  1. Pre heat oven at 350 degrees. Reserve 2 oz. jack cheese.
  2. Bring 6 cups of water to boil. Sprinkle salt over the boiling water. Add noodles. Cook until they just bend (about 3 minutes). Drain water and set to the side.
  3. Brown ground meat in skillet.
  4. Mix cottage cheese, oregano and black pepper.
  5. Layer ingredients in a 9 x 13 casserole pan in this order: 3 noodles,ground meat, cottage cheese mixture, jack cheese, cheddar cheese, tomato sauce then salsa. Repeat until you have used all ingredients. Sprinkle reserved cheese over the top.
  6. Bake at 350 for 40 minutes. Let lasanga rest for 10 minutes.

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