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    You are in: Home / Recipes / Mexican Irish Coffee Recipe
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    Mexican Irish Coffee

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on March 20, 2013

      Yummy drink. I copied Boomie and Annacia and used Kahlua and canned whipped cream. So simple and good. Thanks for sharing. Made for Please Review My Recipe Tag.

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    • on March 22, 2012

      Loved this coffee drink!!! When DH and I lived in CA, we used to go to a restaurant that made their own whipped cream like this for our Bailey's and coffee and it really makes the difference in flavor. Obviously more time consuming, but so yummy. I made this using the Tia Maria option and whipped the cream up in my mini food chopper/processor. Thanks for sharing the recipe. Made for PRMR Tag Game.

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    • on August 05, 2008

      Looks like I copied Boomie in that I used canned whipped cream and Kahlua. I very much enjoyed this it wasn't too strong with alcohol taste. I used Jamison's and I did add some Splenda. Thanks Jen :D. Made for Photo Tag

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    • on May 03, 2008

      I taked the easy way. I used store-bough whipped cream (I always have that). I didn't add sugar in my coffee cause I used Kahlua and it's enough sweet for me. I really loved the taste and will do it again. Thanks Jen. Made for Please Review My Recipe.

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    Nutritional Facts for Mexican Irish Coffee

    Serving Size: 1 (306 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 314.9
     
    Calories from Fat 198
    63%
    Total Fat 22.0 g
    33%
    Saturated Fat 13.7 g
    68%
    Cholesterol 81.5 mg
    27%
    Sodium 29.9 mg
    1%
    Total Carbohydrate 11.1 g
    3%
    Dietary Fiber 0.0 g
    0%
    Sugars 9.5 g
    38%
    Protein 1.6 g
    3%

    The following items or measurements are not included:

    tequila

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